What can the practice of reflexology do to improve your health and your life? Tune in to this episode to understand how these methodologies can help you propel yourself down a path of healthfulness.
Mary Ellen Dorey, founder of Dorey Aromatherapy, has a varied background. Starting out as a graduate of Buffalo State College and The Fashion Institute of Technology, NYC, she gained extensive retail background and consumer lab testing, technical design, and quality control. Mary Ellen is registered by the Aromatherapy Registration Council (ARC) and incorporates her unique aromatherapy formulations into her practice of European and Ayurvedic styles of reflexology.
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What if you could combat these health conditions by treating them naturally and accelerating the healing process and maintaining your health long term?
My guests today use their skills as doctors of chiropractic as well as their knowledge of anti-inflammatories and health and wellness products and practices to treat these pains and accelerate weight loss in their patients.
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According to Marco Jacober, CEO of Life Hacks, the freelance workforce work force is growing three times faster than the traditional workforce, and the majority of work will be contracted by 2027. Couple this with technology bridging the gap between states and countries, and the accessibility of products and services 24/7, and you’ve got a real opportunity to make a side business work for you..and at some point, if you love it enough, make it your full time “side gig” career.
One of the side gigs I have run across lately is in the wine industry. According to Forbes, US wine consumption has grown from a volume consumption of 370 million gallons in 1993 to a current level of over 770 million gallons. In 2017, $40 BILLION dollars was spent in wine sales. That’s a lot of wine!
Like everything else, the wine industry has been impacted by changes in demographics, technology, and budgets. It’s not necessary to travel to France anymore to get high quality French wines. The challenge is, how to get the wines in the hands of the consumers to maximize the quality, minimize the time, and fit into their budget?
The wine world is changing from wholesale to direct sales. The rapid consolidation of grocery, retail and wholesalers is creating a narrower path to market, especially for small wineries and limited production wines. The future opportunity for fine wine producers is to sell direct from the wineries to the consumers. But how do they find those distribution points?
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Do you know that creating financial security is more about mindset than strategy or skillset? In this next episode of the High-Impact Living Series, Dr. Ed and Claire talk about how to best shpe your life around these concepts.
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